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Open courses

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WEEKDAYS

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18 October 2025 - Saturday

10:00 Etyek
Salmon Lover Chef: Gábor Bogdány
BOOKING
Full
11:00 Páva street
Portuguese mega-classics Chef: Bernadett Őri
Other date
Novelty
11:00 Bécsi road
Choux Couture Chef: Zita Papp
BOOKING
Full
16:00 Etyek
Through the Alps: Tyrol and Bavaria Chef: Gábor Bogdány
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Full
17:00 Bécsi road
The best vegan desserts Chef: Zita Papp
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25 October 2025 - Saturday

10:00 Etyek
Mediterranean Meat Adventures Chef: Zoltán Zoboki
BOOKING
Full
11:00 Bécsi road
Brunch Delights – New York Chef: Róbert Nagy
Other date
11:00 Páva street
Street Food India Chef: Tanya Shabu
BOOKING
Full
11:00 Bécsi road
Street Food Mexico Chef: Arcos Gerardo
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11:00 Bécsi road
Meze lover: vegan edition Chef: Al Hashmi Soha
BOOKING
17:00 Etyek
Wild Passion Chef: Zoltán Zoboki
BOOKING
Full
17:00 Bécsi road
Tex-Mex Favourites Chef: Arcos Gerardo
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17:00 Bécsi road
Meze lover: from Egypt to Morocco Chef: Al Hashmi Soha
BOOKING

01 November 2025 - Saturday

Full
18:00 Bécsi road
Let us cook for you - Día de Muertos Chef: Arcos Gerardo
Other date
Full
20:30 Bécsi road
Let us cook for you - Día de Muertos Chef: Arcos Gerardo
Other date

08 November 2025 - Saturday

Full
10:00 Etyek
British India Chef: Mizener Paul
Other date
10:00 Bécsi road
Spanish mega-classics Chef: Bernadett Őri
BOOKING
10:00 Etyek
Ethno-vegan series - Thai/Malay Chef: László Kócsa
BOOKING
Full
11:00 Bécsi road
Lebanon Chef: Al Hashmi Soha
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Full
11:00 Páva street
Chicken Curry India Chef: Péter Gáspár
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11:00 Bécsi road
Deep Fried Technics Chef: Róbert Katona
BOOKING
11:00 Bécsi road
Doughnut Delights Chef: Zita Papp
BOOKING
16:00 Etyek
Cafe de Paris Chef: Mizener Paul
BOOKING
Full
16:00 Etyek
Indian Favourites Chef: László Kócsa
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Full
17:00 Páva street
Regional Chinese Cuisine - Sichuan Chef: Péter Gáspár
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Full
17:00 Bécsi road
Moroccan favorites Chef: Al Hashmi Soha
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17:00 Bécsi road
Fish Lover's - Italy Chef: Róbert Katona
BOOKING
17:00 Bécsi road
Desserts from the fall garden Chef: Zita Papp
BOOKING

15 November 2025 - Saturday

Full
10:00 Etyek
Street Food Italy Chef: Róbert Katona
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Full
11:00 Bécsi road
Brunch Delights - Istanbul Chef: Ágnes Tóth
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11:00 Bécsi road
Brunch Delights – New York Chef: Fanni Bisztriczky
BOOKING
11:00 Bécsi road
Jordan Chef: Al Hashmi Soha
BOOKING
Full
16:00 Etyek
Burger Bliss – American Edition Chef: Róbert Katona
Other date
17:00 Bécsi road
Persia Chef: Al Hashmi Soha
BOOKING

22 November 2025 - Saturday

Full
11:00 Etyek
Duck and goose - The Next Level Chef: Gábor Bogdány
Other date

29 November 2025 - Saturday

Full
17:00 Bécsi road
Scottish cuisine with a splash of whisky (ENG) Chef: Mizener Paul
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Don't worry, we will announce additional course dates soon, approx. 4-6 weeks in advance.

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